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Recent News and Articles on the Keywords: roquette targets + roquette's nutriose + roquette  Related to the article below (Last Update: 7/1/2008)

Up-regulation of vasopressin V1a receptor mRNA in rat facial motoneurons following axotomy -
M Chritin, P Roquette, MF Schulz, C Breton, E … - Molecular Brain Research, 1999 - Elsevier
... M. Chritin a , P. Roquette a , MF Schulz b , C. Breton c and E ... In peripheral targets,
vasopressin binds to at least three distinct subtypes of vasopressin ...

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JP Salome, JM Verrin, C Fache, R Houard - US Patent 7,186,807, 2007 - Google Patents
... (73) Assignee: Roquette Freres, Lestrem ... That is why the processes for extracting
and refining the components of the pea traditionally only target its protein ...
-

Phytosanitary composition, method of preparing same and use thereof, especially combatting weeds -
S Gosset, C Gauvrit - US Patent 6,037,311, 2000 - freepatentsonline.com
... Assignee: Roquette Freres (FR ... Results The results are expressed as a percentage of
inhibition of the growth of the target weed, this percentage being determined ...

Target indicator for attracting homing missiles. -
PG Le, J Dansac, J Murgue, P Sergent - EP Patent 0,388,264, 1990 - freepatentsonline.com
... 4448106, Method of identifying hard targets, ... e comme une sous-munition largu?ee par
un porteur a?erien qui peut ?etre un missile, une bombe, une roquette etc ...
-

[PDF] Public Sector Reform in Brazil
JC ELENA - SEMIN?RIO PUBLIC SECTOR REFORM IN BRAZIL, 1998 - planejamento.gov.br
... Attainment of the target for three Social Organizations has started in two cases -
a federal educational broadcasting service (Funda??o Roquette Pinto) and a ...

An unexploded rocket-propelled grenade in the thigh
A Sehirlioglu, M Komurcu, C Ozturk, E Oguz, AS … - European Journal of Orthopaedic Surgery & Traumatology - Springer
... Mots cl?s Blessure par grenade ? Non explos?e ? Grenade roquette ? Urgence militaire ?
Fracture du ... has a range of 330 m. To Wre on a target, the shooter ...
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Method for launching and controlling, from a moving vehicle, a non-vertically guided projectile with … -
F Duclos, D Lhote - EP Patent 0,610,129, 1997 - freepatentsonline.com
... giving them respectively several points of impacts (4) on the target and a ... projectile
non guid? verticalement, comme une bombe ou bien une roquette, le pilote ...
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Prediction of Mass-transfer Kinetics and Product Quality Changes during a Dehydration-Impregnation- … -
I Polign?, B Broyart, G Trystram, A Collignan - LWT-Food Science and Technology, 2002 - Elsevier
... 1C; the concentration of DE21 glucose syrup (Glucidex IT21, Roquette, France) in ...
the network outputs and the experimentally measured outputs (called targets). ...

[PDF] The Development of a Chaff Rocket Model for Naval Anti-ship Missile Defence Simulations (U)
N Manji - pubs.drdc.gc.ca
... calibr? au moyen des donn?es de trajectoire d?une roquette exp?rimentale ... s tactical
picture, by presenting what appear to be legitimate targets and perhaps ...
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French experience of public-private sector cooperation in high technologies -
TS Speranskaya - Studies on Russian Economic Development, 2007 - Springer
... But the main targets of the project are new tech- nologies for automated multimedia
digital data pro- cessing: audio messages, music, and ... BioHub Roquette 98 43 ...
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Source: Google Scholar
 
 

Roquette targets sugar-free beverages with Nutriose

Roquette's marketing manager for beverage applications explains the difficulties of formulating tasty sugar-free syrup drinks and why she thinks her company has cracked it.

 
Routin, the second largest French syrup producer after Teisseire, launched a sugar-free fruit syrup using Roquette's Nutriose FB06 product earlier this year.

Both firms believe that the launch sets new standards in taste for sugar-free drinks of this type - something that has never been easy.

"The main challenges encountered when creating a sugar-free syrup like Fruiss is bringing body and mouthfeel to the syrup," she told FoodNavigator.

"The sugar-free syrup needs this particular texture and mouthfeel, and it needs some dry substance behind it."

Briois said that in the case of Fruiss, this is obtained thanks to the viscosity and taste neutrality that Nutriose brings. The soluble fibre ingredient compensates for the lack of body and mouthfeel traditionally associated with sugar-free drinks, and also beings some added health benefits.

"Nutriose is a great solution for sugar free, light or 'healthy' drinks," said Briois.

"Moreover, it adds fibre, has an extended energy release, a low glycaemic response and outstanding digestive tolerance. Being a soluble fibre, it easily enriches drinks, and this fibre content lasts until the end of the shelf life.

"This is not the case for some other soluble fibres."

The firm also claims that the product, which is made from wheat or maize, has technical benefits. It is stable, has a good flowability and tolerates heat treatment and pasteurisation.

The company also says that the product can be used in all types of beverage solutions. Sectors associated with health and fitness could benefit most.

There is also impressive room for growth. The light drinks sector represents around 20 per cent of the soft drinks market in volume in France, according to Roquette.

What's more, the mature French market for carbonates, bottled water, and fruit juice and juice drinks, which totalled 13.56 billion litres and € 8.69 billion in 2005, was up by 3 per cent and 2 per cent, respectively, on the previous year, according to Mintel.

A move away from alcohol has assisted the market, which has also been characterised by broad trends towards ever more 'natural and 'healthy' products.

France-based Roquette is clearly aware of such trends, and has been concentrating on developing new ingredients such as Nutriose to help food and beverage makers develop healthier products. Sales of food and beverage categories considered by consumers as being unhealthy are, in general, falling, and there is growing regulatory pressure on the industry to provide healthier food.

Routin's Fruiss product was launched in April and is available in French supermarkets.

 
 
 
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