Recent News and Articles on the Keywords: herbs + chinese + harmless  Related to the article below (Last Update: 12/1/2008)

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Recent News and Articles on the Keywords: chinese + yellow + herbs  Related to the article below (Last Update: 8/7/2008)

Mysterious Chinese Characters (2): Yao
The Epoch Times, NY - Jul 17, 2008
The character 藥 (y?o) in Chinese refers to a medicine or drug. According to mythology, Sh?nn?ng the "divine farmer", sampled hundreds of herbs to test ...
In Zimbabwe, Low Cost Technology Saves Poor Farmers
EcoWorldly, San Francisco - Aug 4, 2008
This inexpensive kit offers a 50 per cent savings on water, over 80 per cent yields, and better quality vegetables and herbs. Because of its minimal labour ...
Highlights of the farmers market
Post-Bulletin, MN - Aug 1, 2008
Fresh herbs: basil, thyme varieties (including lemon thyme and German winter thyme), mint, oregano, cilantro, Italian parsley, dill, rosemary, lemon verbena ...
Brushing up on healthy mouthcare
Edinburgh Evening News, UK - Jul 30, 2008
The doctor?s treatment involves using very fine needles in acupuncture, and Chinese herbs, or massage, all of which can help to manage unwanted medical ...

VietNamNet Bridge
Sign of the times
VietNamNet Bridge, Vietnam - Jul 12, 2008
... the descendent of a ship?s captain named Thai Ke Trinh, who sailed between China and Asian countries trading Chinese medicinal herbs. ...
Himalayan cuisine: Yak it up
Pasadena Star-News, CA - Jul 26, 2008
There are yellow daal (lentils), perfectly steamed basmati rice seasoned with mountain herbs, an achar or chutney, a colorful mixed vegetable (I recommend ...

Pittsburgh Post Gazette
Restaurant Review: Japanese and Vietnamese cuisine get their due ...
Pittsburgh Post Gazette, PA - Jul 9, 2008
But others capture the best qualities of this cuisine: Freshness, lots of vegetables, herbs and chiles, and an appealing simplicity. ...
The diet plan that could help prevent cancer
Glasgow Daily Record, UK - Jul 21, 2008
FOR lunch, and ideally dinner, you're going to have mostly vegetables, some olive oil, garlic, herbs and spices and possibly a little meat or eggs for ...
Small Asian eateries spice up downtown Miami
MiamiHerald.com, FL - Jul 24, 2008
Gule kaming is lamb and coconut milk curry with herbs topped with crispy fried shallots. Dessert drinks include es cendol, a concoction of sticky rice and ...
Rare flora a challenge
Worcester Telegram, MA - Jul 20, 2008
The business also sells heirloom vegetable plants, annuals, perennials, herbs, tropical plants, trees and shrubs. All are started from seed by Mr. Fiske. ...
Source: Google News

[BOOK] The Pharmacology of Chinese Herbs
KC Huang - 1999 - books.google.com
... countries. There are at present only a handful of examples of Western drugs
which have been developed from Chinese herbs. One classic ...

Aristolochic Acid and'Chinese Herbs Nephropathy': A Review of the Evidence to Date. -
JP Cosyns - Drug Safety, 2003 - drugsafety.adisonline.com
... herb, in a sample of Chinese herbs imported into ... batches of so-called S. tetrandra
herbs imported in ... resin, ?-sitosterin, allantoin and a yellow, bitter and ...

Herb-drug interactions -
A Fugh-Berman - The Lancet, 2000 - Elsevier
... 65 The most popular stimulant laxative herbs are the ... plants are frangula (Rhamnus
frangula), yellow dock (Rumex crispus), and Chinese rhubarb (Rheum ...

[BOOK] The Practice of Chinese Medicine: The Treatment of Diseases with Acupuncture and Chinese Herbs -
G Maciocia - 1994 - books.google.com
... nd Chinese Herbs Page 2. ... Acupuncture and Chinese Herbs Giovanni Visiting Associate
Professor at the Nanjing University of Traditional Chinese Medicine, Nanjing. ...

ASIAN MEDICINE: The New Face of Traditional Chinese Medicine -
D Normile - Science, 2003 - sciencemag.org
... derived from a Chinese medicinal herb didn't ... small-cell lung cancer, following on
Chinese results suggesting ... derived from huangchi, or yellow root (Astragalus ...

Antioxidant activity and components of Salvia plebeia R. Br.?a Chinese herb -
L Gu, X Weng - Food Chemistry, 2001 - Elsevier
... was isolated for the first time from the herb. Compound 3: yellow needles in methanol,
mp: 285?287 ... the Shanghai Institute of Medica of Chinese Science Academy ...

[BOOK] Herbal Emissaries: Bringing Chinese Herbs to the West: A Guide to Gardening, Herbal Wisdom, and Well … -
S Foster - 1992 - books.google.com
... the Internal Classic or The Yellow Emperor's Internal ... comprehensive extant medical
works in China, was written ... first class included "superior" herbs that were ...

[BOOK] Mosby's handbook of herbs & natural supplements -
L Skidmore-Roth - 2004 - intl.elsevierhealth.com
... American Herbal Products Association Herb Safety Rating ... Cranberry Creatine Cucumber
Cucumber, Chinese Daffodil Daisy ... DHEA Dill Dock, yellow Dogwood, Jamaican ...
-

[BOOK] Sons of the Yellow Emperor: A History of the Chinese Diaspora
L Pan - 1994 - books.google.com
... or Wang, or Wu, all named the Yellow Emperor as ... the one who is mentioned whenever
Chinese medical science ... tasted the flavour of hundreds of herbs and brought ...

The antioxidant activity of Chinese herbs for eczema and of placebo herbs?I -
AJ Kirby, RJ Schmidt - Journal of Ethnopharmacology, 1997 - Elsevier
... test the hypothesis that these Chinese herbs exert their ... becomes reduced to the
yellow-coloured diphenylpicrylhydrazine ... com- prising freeze-dried herb, PSE 222 ...

Source: Google Scholar
 
 

'Harmless Chinese herbs turned me yellow'

As I was wheeled through Liverpool General Hospital, I could sense dozens of people looking at me. I couldn't blame them. I was bright yellow and covered in scratches from my futile attempt to relieve the itching that had driven me mad for weeks.

I was too weak to walk and even sitting up was excruciatingly uncomfortable.

I clutched my husband David's hand, unable to believe what was happening. Until six weeks before I had been a happy, healthy mother of three with a job I enjoyed as a banking adviser.

 

But now blood tests had shown I had severe liver damage. My bilirubin levels, the markers used to measure liver function should have been below 20. They were at 420 - my liver was in danger of collapsing at any time.

The consultant explained that if that was the case he would try to support it with steroids and possibly machines. Then, if the liver didn't recover I might need a transplant.

David and I looked at each other in horror. I felt even worse knowing I had

brought it on myself. I'd taken a Chinese herbal medicine called Shou Wu Wan to help when my hair started to fall out, never thinking it could do any harm.

 
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I had passed the Chinese herbal shop many times on my shopping trips into Liverpool. It looked harmless enough, clean and clinical, and the fact that it was selling herbal medicines made me somehow think it was run by doctors.

Since my youngest child Daisy was born in March 2003, I had suffered from thinning hair, so I asked around friends and family for ideas.

SOME said they'd had good results with vitamins or minerals, so I decided to help myself. In early September last year, Daisy and I popped into the shop. The lady was very friendly, although she didn't speak much English, and when I told her my hair was thinning she pointed to Daisy and said it was because of pregnancy.

She didn't take a medical history or ask me if I was on any medication. She simply reached to the counter behind her and passed me a packet of pills called Shou Wu Wan. They were like little black peppercorns and she told me to take a scoop in a glass of water, morning and night.

She didn't volunteer any information about what they were made from, or how long I should take them. I just trusted her, paid my £15 and left.

I took the pills every morning and night and after a few months I went back for some more, though I didn't see any benefit to my hair.

At Christmas I started to feel a little below par. Nothing serious, just tired and run down but there are lots of bugs at that time of year so I thought nothing of it.

Then one Monday in early January I was talking to a customer on the phone when I suddenly felt really poorly, hot, faint and nauseous. I spent the rest of that week on the sofa at home. I carried on taking my Chinese pills.

The following Monday I started to itch all over. Thinking I'd had an allergic reaction to something, I took some anti-histamines but it made no difference. Two days later I went to my GP, who prescribed more antihistamines.

Next morning I was washing my face when I noticed I had a slight tan and that my eyeballs were slightly yellow. I knew yellow skin was connected to liver problems, and my stomach churned.

My doctor saw me that afternoon and was reassuring. He explained that I probably had gallstones or a mild hepatitis virus which can be picked up through poor hygiene. So I was sent for blood tests and told to come back the following Thursday.

When I did return, the GP seemed shocked by my appearance. The blood tests had come back negative for Hepatitis A and C, so he didn't expect to see me looking so ill.

He called in a partner for a second opinion, then they called the Royal Liverpool Hospital liver unit who came back with a list of questions. Had I been to Africa? Was I a drug user? Had I had a tattoo recently? I kept saying no, no, getting more and more anxious.

As I lay on the sofa at home, I realised it was up to me to work out what had caused this illness. Suddenly, I remembered the herbs. But it seemed so unlikely that at first I discounted it. I didn't think you could buy something so dangerous from a health food shop.

WHEN I was rushed into hospital, I took the Shou Wu Wan tablets with me. But when I mentioned them to a junior doctor he just laughed. The consultant saw me the next day and though I mentioned the tablets again, he thought it must be gallstones. I was so frustrated I began waving the box of pills in front of him.

Finally, he wrote down the name and said he would check them out. He returned just half an hour later. A computer search had thrown up several reports of liver damage in other people who had taken Shou Wu Wan.

It was such a relief to think we'd found the cause, and I just assumed the doctors could give me some medicine to help my liver recover. But an hour later, the consultant was back to break the news that my liver had been so damaged by the herbal medicine that it was in danger of imminent failure.

It was incredibly scary. I was told there was no treatment apart from bed rest and drinking as much water as possible to help my liver to detoxify. It was just a case of hoping that it would gradually recover.

It took five days before the pills started to come out of my system and my bilirubin levels began to drop. I was still bright yellow and friends and family tried to make me laugh by calling me Marge Simpson, but I was on the verge of tears the whole time.

The head pharmacist took the pills away for analysis and the Medicines and Healthcare Product Regulatory Body was alerted. They are still investigating the tablets.

I was discharged from hospital in February. My bilirubin levels were still high but they were coming down and although I was still yellow I had an appetite at last.

Gradually as I got better, I got angry. Those pills nearly killed me. But I can't bear to even go near to the shop, so I am leaving the investigating to the authorities.

To my horror, though, I have learned that Chinese medicine is not regulated in this country, that anyone can call themselves a Chinese doctor and sell pills and there is no way of knowing what has been put in them.

The main ingredient of Shou Wu Wan is polygonum multiflorum, a herb which is apparently harmless and has been used in China for hundreds of years to tone the kidneys and liver and help with hair nutrition. You can even get it on the internet.

But because there are no checks in this country, people, like me who take Chinese Medicine are really taking a chance that they have been responsibly produced back in China and that nothing nasty has been added to them. Sadly, in my case, it appears that this is exactly what has happened.

I am over the worst but am still not back to full health and it is possible that I will have some longterm liver damage.

I would warn anyone thinking of taking Chinese medicines to think carefully. You could be dicing with death.

 

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